Homogenizers Pacojet-1, Pacojet-2, etc.
The homogenizers are designed for crushing deep-frozen foodstuffs with a knife rotating at 2,000 revolutions per minute and processing the product layer by layer from top to bottom, under an air pressure of 1.2 bar. The product turns into a smooth, homogeneous creamy mass with a fine structure and delicate texture. The products produced by the company are of high quality and have a long service life.
Models: PACOJET -1, PACOJET -2, JUNIOR, PACOJET 2 PLUS, PACOJET -4 .
DOCUMENTS
All PACOJET products
The group "New Technologies" offers for review the products of the plant PACOJET: homogenizers for food products, glasses, lids, containers
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HomogenizersPacojet-1, Pacojet-2, etc. -
AccessoriesInserts, glasses, etc.
About PACOJET
PACOJET company (Switzerland) has been manufacturing modern homogenizers for food products for more than 20 years.
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UNIQUENESS
The use of a unique technology when operating the device without the use of additives. -
development
The first PACOJET quickly became in demand in professional kitchens around the world. -
development
Development of a new generation of performance devices with advanced features.
Information Board PACOJET
Learn more about our products PACOJET.
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Price list for products -
Products PACOJET in stock -
PACOJET Product Catalog
NEW TECHNOLOGIES GROUP
For sales and support please contact
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for PACOJET products.
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